Restaurant Menu

For table reservations, please call
01397 705192 or e-mail us

A minimum charge of £9.95 per person

Starters

Papadum

Plain or spicy

£0.65

Pickle Tray

Mint sauce, spiced onions and mango chutney (Per person)

£0.65

Vegetable Pakura

Finely sliced onions and mixed vegetables in a butter consisting of Gram flour, ghee and a little spice

£3.95

Onion Bhaji

Finely chopped onions in light spices and mixed herb, deep fried

£3.95

Vegetable Samosa

Crispy pastries stuffed with fresh tasting mixed vegetables

£3.95

Bengal Paneer

Traditional Indian cheese cooked with Tandoori spices (Sweet and tangy)

£4.25

Chicken Pakura

Tender selected chicken, deep fried in rich battered coating

£4.75

Mix Pakura

Selected chicken, mushrooms and vegetable pakura

£4.75

Chicken or Lamb Tikka

Tandoori Chicken or lamb marinated in yoghurt for 12 hours then cooked in the tandoor

£4.95

Sheek Kebab

Cooked in the clay oven for the tandoor taste (minced meat)

£4.75

Mix Kebab

Selected - chicken, lamb, onion bhaji and sheek kebab

£6.95

Tandoori Chicken

On the bone, marinated in tandoori yoghurt

£4.75

Chicken or Lamb Chat

Diced up pieces of selected meat, mildly spiced, selected fresh herbs and cooked with a little gravy

£4.95

Chicken or Lamb or Prawn Puri

Fresh herbs, tab of lemon and lightly spiced to complete the dish. Served with soft fried bread

£5.95

Bengal Salmon

Local salmon cooked with tandoori spices (mild and tangy)

£6.95

King Prawn Puri

Fresh herbs, tab of lemon and lightly spiced to complete the dish. Served with soft fried bread

£7.95

Tandoori Cuisine

Tandoori food is properly prepared in special clay ovens known as tandoors. The chicken takes on a brilliant tikka colour and a deep, complex and fiery flavour. This dish benefits from an overnight marinate of at least 12 hours. Served with a red sauce

Tandoori Chicken

On the bone

£9.95

Chicken Tikka

Tender pieces of selected meat off the bone, topped with fried mushrooms and onions

£10.95

Lamb Tikka

Tender pieces off the bone, topped with fried mushrooms and onions

£11.95

Tandoori Mix Grill

Mixture of sheek kebab, tandoori chicken, chicken and lamb tikka

£13.95

Chicken Tikka Shashlik

Lightly fried with quarterly cut onions and pepper

£11.95

Lamb Tikka Shashlik

Lightly fried with quarterly cut onions and pepper

£12.95

Salmon Shashlik

Delicious local salmon cooked in tandoori spices with capsicums and onion

£13.95

Signature Dishes

Chicken Tikka

£9.95

Lamb Tikka

£10.95

Mushroom or Vegetable

£8.95

Paneer (Indian Cheese)

£8.95

Oriental

Mixture of chicken, lamb and small prawns

£11.95

Salmon

£13.45

King Prawn

£14.45

All available in the styles below

Passanda
(Mild and Creamy)

Almonds, fresh cream, herbs and spice for a smooth, rich taste

Naga Morrich
(Very Hot)

Chopped onions, full of aromatic spices, pepper and fresh chillies in a rich curry sauce

Chasni
(Mild)

Preparation is similar to the classic massala, but sweet & sour from the use of mango chutney

Green Bengal
(Fairly Hot)

Selected fresh green herbs, fresh chilli and green pepper

Jalfrezie
(Fairly Hot)

Freshly chopped chillies, onions, green peppers, coriander, cooked in a rich sauce

Korai
(Medium - Slightly spicy)

With Kashmiri spices, chopped onions, fresh coriander, cooked in a tikka sauce

Massala
(Mild - Sweet)

Classic dish for all curry lovers, cooked in yoghurt based sauce, with almond powder

Tiger Khan
(Mild - Medium)

Bhuna based curry with eastern orange chutney and garam massala, the taste of the curry is sweet, exotic and mild spiced and cashew nuts

Shatkora
(Fairly hot)

Classic Bangladeshi dish, coriander, fresh chilli and shatkora. Recommended

Meata Chilli
(Sweet & spicy)

Beloved dish of the south Indians, fresh chilli, coriander, garlic and light spices

Garlic Massala
(Medium)

Bhuna based curry with medium spices, fresh chopped garlic and massala, rich red sauce

Vegetable Dishes

All the dishes are cooked and lightly spiced for the full flavours of the vegetables to come out

Vegetable Bhaji

Mixed vegetables

£8.95

Mushroom Bhaji

£8.95

Bombay Aloo

£8.95

Cauliflower Bhaji

£8.95

Aloo Gobi

Potato & cauliflower

£8.95

Sag Bhaji

Spinach

£7.95

Sag Aloo

Spinach & potato

£8.95

Takha Dhall

Lentils cooked with garlic with a smooth taste

£8.45

Sag Panir

£8.95

Chana Bhaji

Chickpeas

£8.95

Okra Bhaji

("Okra" - Ladies fingers)

£8.95

All of the above dishes available as a side dish

£4.65

Balti

Probably the best curry in the world, this superb dish is cooked by using a unique selection of fresh spices and herbs, all gently blended in a thick sauce - highly recommended with a medium strength taste.

Chicken Tikka Balti

£9.95

Lamb Tikka Balti

£10.95

Mushroom or Vegetable

£8.95

Oriental Balti

Mixture of chicken, lamb and prawn

£11.95

Salmon Balti

£8.95

Salmon Balti

£13.45

King Prawn Balti

£14.45

Zabari

A superb dish cooked in creamy base, freshly blended ginger and mixed spices. This dish is for the people who like a creamy and slightly spicy kick afterwards.

Chicken Tikka Zabari

£9.95

Lamb Tikka Zabari

£10.95

Vegetable or Paneer Zabari

£8.95

Oriental Zabari

Mixture of chicken, lamb and prawn

£11.95

Salmon Zabari

£13.45

King Prawn Zabari

£14.45

Palak

Palak is a superb dish from the heart of the Bengal, originally cooked using fresh growing sag (spinach), whole ground spices, fresh mixture of aromatic spices and crushed garlic. We still carry on that original recipe in our kitchen for all our customers. Medium strength. Retains the full flavour of the sag

Chicken Tikka Palak

£9.95

Lamb Tikka Palak

£10.95

Mushroom or Vegetable Palak

£8.95

Oriental Palak

Mixture of chicken, lamb and prawn

£11.95

Salmon Palak

£13.45

King Prawn Palak

£14.45

Aam Achari

Aam Achari is a fairly hot dish. Cooked full of flavour with mango pickle, fresh coriander, garlic, ginger and tomato. This dish is highly recommended for curry lovers.

Chicken Tikka Aam Achari

£9.95

Lamb Tikka Aam Achari

£10.95

Mushroom or Vegetable Aam Achari

£8.95

Paneer Aam Achari

£8.95

Oriental Aam Achari

Mixture of chicken, lamb & prawn

£11.95

Salmon Aam Achari

£13.45

King Prawn Aam Achari

£14.45

Classic Curries

Chicken

£9.75

Chicken Tikka

£9.95

Lamb Tikka

£10.95

Mushroom or Vegetable

£8.95

Oriental

Mixture of chicken, lamb and prawn

£11.95

Salmon

£8.95

Salmon

£13.45

King Prawn

£14.45

All available in the styles below

Bhuna
(Medium)

Onions are the key ingredients to this dish, rich and classically blended herbs loved by all

Dupiza
(Medium)

Quartered onions and green pepper blended with a little gravy and fresh onions

Korma
(Mild and Creamy)

A delicate preparation of cream and ground coconut and gentle spices

Madras
(Hot)

A most popular dish with rich, hot sauce

Dhansak
(Fairly Sweet and Sour)

A beautiful combination of spices and fresh lentils with a hint of lemon

Pathia
(Sweet and Sour)

Prepared with garlic, onion, fresh lemon and tomato puree

Rougan Josh
(Medium Hot)

Cooked with classic bhuna base, garnished with freshly made tomato paste

Vindaloo
(Very Hot)

Hotter than the Madras with two pieces of potato

Chilli Garlic Dishes

Fairly hot dish, the beauty of the dish is the strength of the curry is not from the use of ground chilli powder, but from fresh chillies chopped in the middle. The chillies give the dish a unique taste of the ingredients used rather than the hotness. Also contains crushed and finely chopped garlic and mild flavoured

Chicken Tikka Chilli Garlic

£9.95

Lamb Tikka Chilli Garlic

£10.95

Mushroom or Vegetable Chilli Garlic

£8.95

Oriental Chilli Garlic

Mixture of chicken, lamb and prawn

£11.95

Salmon Chilli Garlic

£8.95

Salmon Chilli Garlic

£13.45

King Prawn Chilli Garlic

£14.45

Biryani Dishes

The classic and superb Biryani dish freshly prepared from soft, fluffy Basmati rice, mild spices and diced up pieces of the selected meat, lightly fried and to complete this dish, a side order of mixed vegetable curry

Chicken Biryani

£11.95

Chicken or Lamb Tikka Biryani

£12.95

Vegetable Biryani

£10.95

Prawn Biryani

£10.95

Oriental Biryani

£13.95

Paneer Biryani

£10.95

Rice Dishes

Plain Rice

Steamed cooked white rice

£2.75

Pilau Rice

Basmatic rice cooked with ghee

£2.95

Fried Rice

Lightly fried with onions

£3.30

Garlic Rice

Lightly fried with onions and garlic

£3.50

Mushroom Rice

£3.50

Special Rice

Lightly fried with mushrooms, peas and egg

£3.75

Keema Rice

Lightly fried with minced meat

£3.95

Coconut Rice

Lightly fried with coconut

£3.50

Spinach & Cashew Nut Rice

£3.75

Accompaniments

Nan

Leavened bread made freshly in our clay oven

£2.95

Colcha Nan

Onion, garlic and coriander stuffed in the Nan

£3.25

Garlic Nan

£3.25

Keema Nan

Stuffed with minced meat

£3.25

Peshwari Nan

Sweet almonds and ground coconut

£3.25

Cheese Nan

£3.25

Green Chilli and Coriander Nan

£3.25

Chapati

Thin unleavened whole wheat bread

£1.85

Tandoori Roti

Unleavened bread, baked in our clay oven

£2.85

European Dishes

Scampi and Chips

£8.95

Chicken and chips

in batter

£8.95

Chips

£2.45

Massala chips

slightly spiced powdered chips

£2.65